Stuffed herring

Ingredients for Stuffed herring

Instructions for Stuffed herring

To prepare the Stuffed herring recipe, please follow these instructions:

Pipe rygeosten lind with cream and add fintsnittet scallions and radishes. Season with salt and pepper and favor the stuffing in the herring fillets. Place them in a greased ovenproof dish and set it in the oven at 200 g. of ca. 20 min. serve with brown bread.