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Stuffed mushrooms

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Stuffed mushrooms

A few drop of olive oil
Minced garlic

Instructions for Stuffed mushrooms

To prepare the Stuffed mushrooms recipe, please follow these instructions:

Remove the sticks from the mushrooms and put them on a hot pan with a few drops of olive oil with the hat upwards, after a minute, turn them over and add a mixture of salt, garlic, parsley and olive oil into the holes (where the stick was) For the heat and give them a few minutes until served. Can be eaten by yourself with bread for or as an accessory for meat.