Stuffed papaya bowls

Ingredients for Stuffed papaya bowls

Instructions for Stuffed papaya bowls

To prepare the Stuffed papaya bowls recipe, please follow these instructions:

Cut the papayaerne through lengthwise and remove the black kernels in the middle. Tomb of the meat out of the shells, form it into balls or cut it into smaller pieces and then put in a bowl. Grate the peel of limes and squeeze the juice. Mix the limejuice with a bit of the fissure to be, honey, star anise and cinnamon and pour over papaya flesh. Let it soak for 1 hour. Halve the wind ruerne, cut the bananas into slices. Mix bananas and grapes with papajaen and serve it in papaya shells. Garnish with the rest of the lime shell.