Sugar-Glazed Hamburgerryg
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Sugar-Glazed Hamburgerryg
| Mustard | ||
| Sugar mixed bread crumbs | ||
| 1 | kg | Hams |
| 125 | g | Powder sugar |
| 40 | g | Butter |
Instructions for Sugar-Glazed Hamburgerryg
To prepare the Sugar-Glazed Hamburgerryg recipe, please follow these instructions:
The oven-baked or cooked, fried hamburgerrygie is lubricated with mustard and sprinkled with powdered sugar or sugar-mixed rasp. Apply butter lumps. Glazed in the oven 10 min. At 250 gr or approx. 4 min. Under the grill. Hamburgerryg can also be glazed as celeriac-cut ham.
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