Sweet omelette with kumquats, currants and pink pepper ice cream

Ingredients for Sweet omelette with kumquats, currants and pink pepper ice cream

Instructions for Sweet omelette with kumquats, currants and pink pepper ice cream

To prepare the Sweet omelette with kumquats, currants and pink pepper ice cream recipe, please follow these instructions:

Pink pepper, whole milk and whipping cream to the boil, and then sugar and past. egg yolks are added and legeres until ca. 80 ° c and allow to cool while stirring and finally run into an ice cream maker. The fresh eggs whipped lightly with 50 g sugar and then made an omelet. As with server no smear with a brine that is made of 100 g of sugar mixed with ½ dl. Water and add thin slices of kumquats and currants and then fitted sheet is given a rehash right before it poured over the sweet omelet, add lemon balm also. The dessert served nicely.