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Tapanade I

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Tapanade I

1Boiled egg (can possibly be excluded)
100gBlack olives
50gRoasted sunflower seeds

Instructions for Tapanade I

To prepare the Tapanade I recipe, please follow these instructions:

It all comes in a blender and blends into a uniform mass.

This little delicious case can be used on bread as an accessory or as a starter with finely chopped salad and chopped eggs.

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