Find recipes from the World's Cookbook - Wocobook www.wocobook.com
print favorite

Tarragon sauce

Sauces
Cook time: 0 min.
Servings: 1

Ingredients for Tarragon sauce

Freshly ground pepper
Salt
1tbspLight wine vinegar
2Egg yolks
25gMargarine
4tbspChopped fresh tarragon or 1 tablespoon. dried
5tbspWheat flour
6dlLamb soup

Instructions for Tarragon sauce

To prepare the Tarragon sauce recipe, please follow these instructions:

Melt the margarine and stir the flour in the soup Add little by little and beat the sauce thoroughly. Add the tarragon, salt, pepper and wine vinegar, let the sauce Cook for a few minutes and taste it to Stir the egg yolks with a little salt Stick a little hot sauce into egg mixture and pour it all back into the Pan during whipping. The sauce should now be heated through, but do not boil