The best Brown stinging

Ingredients for The best Brown stinging

Instructions for The best Brown stinging

To prepare the The best Brown stinging recipe, please follow these instructions:

Mix flour, sugar, salt, cardamom and butter in a bowl.
Warm the milk, stir the yeast out herein and mix it in the melen and knead it well.

The dough should raise in half an hour.

Remoncen is stirred together.

Roll out dough about the size of a small roasting pan and place herein and butter remoncen over.

After the 20 minutes and bake at 175 gr for 20 minutes.