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The family's favourite chicken recipe

Mains
Cook time: 0 min.
Servings: 4

Ingredients for The family's favourite chicken recipe

Pepper
Salt
150gBacon, sliced
2.5dlChicken broth
2.5dlCooking cream 18%
3Leek
500gChicken fillet without skin and bones

Instructions for The family's favourite chicken recipe

To prepare the The family's favourite chicken recipe recipe, please follow these instructions:

Sauté the bacon in the Pan ta ´ it of.
Saute the kyllingefilleterne on the forehead, ta ´ them by.

Saute the porrende on the forehead and let them get soft.
Add kyllingefilleterne as well as the bacon. Add the bouillionen and cream. Let it stand and småsnurre about a ½ hour or for the chicken is roasted through. Season with and and pepper.

Be served with rice-basmati (the best)

Tips:
A little curry powder-mild may also be added, it tastes good too. Little pineapple can also be added.

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