The Royal Coffee cake

Ingredients for The Royal Coffee cake

Instructions for The Royal Coffee cake

To prepare the The Royal Coffee cake recipe, please follow these instructions:

In a thick-bottomed pan met coffee, sugar (if possibly used brown sugar, cake will be a bit more spicy.) cinnamon, cloves, vanilla sugar and butter (margarine can also be used). This brought to the boil, stir from time to time, and this coffee lot boils for excessive heat without lid for approx. 3 min the pot is taken by the heat and cool off completely before the flour and bicarbonate of soda is stirred into the dough then bake in a greased., bread crumbs strewn form (spring form, which makes it easier to get the cake out of the mold) Bake at 175 degrees for about 40 min. cool off a bit in the mold before it flips out.

Tips:
Stays fresh for many days, if not it will be eaten right away.