Thekage
Cakes in formCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Thekage
| 1 | Eggs | |
| 1 | Egg white | |
| 125 | g | Raisins |
| 150 | g | Brown sugar |
| 2 | tsp | Baking soda |
| 3 | dl | Strong the |
| 375 | g | Wheat flour |
| 50 | g | Chopped cocktail cherries |
| 50 | g | Minced Seville oranges should |
| 50 | g | Chopped sukat |
| 75 | g | Currants |
Instructions for Thekage
To prepare the Thekage recipe, please follow these instructions:
Soaked sukat, pomeranian shells, cocktail berries, currants and raisins in the toe for 1 - 2 hours. Whip egg, egg white and goofy foaming. Mix flour, baking soda, sliced fruit and tea. Bowl the dough into a baking pan-coated pan. 20x30 cm. Bake at 175 degrees for 30 - 35 minutes.
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