Tiramisu 02
Desserts (cold)Cook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Tiramisu 02
| 0.5 | dl | Cognac |
| 100 | g | Dark chocolate |
| 12 | Pavesini cakes | |
| 500 | g | Mascarpone (Italian cream fraice) |
| 6 | Eggs | |
| 6 | Small cups of espresso coffee | |
| 6 | tbsp | Sugar m. top |
Instructions for Tiramisu 02
To prepare the Tiramisu 02 recipe, please follow these instructions:
Egg yolks are whipped together with sugar until sugar is dissolved, marscapone is added. Whites whip stiff and turn into the cream.
Cognac and coffee mix.
Fill portion glass half-cream with cream, deep 2 pavesini cakes in coffee / cognac mix and place the cakes on top of the cream in the glass. Fill up glass with cream.
Finally sprinkle with fried chocolate and sprinkle with a little of coffee / cognac mixture.
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