Tomato marmalade with orange a la Thorshøj

Ingredients for Tomato marmalade with orange a la Thorshøj

Instructions for Tomato marmalade with orange a la Thorshøj

To prepare the Tomato marmalade with orange a la Thorshøj recipe, please follow these instructions:

Rinse and flake the tometers. Divide large and remove the kernels. Slice the vanilla stalk and scrape the marrow. Red lemon shake Cut the oranges in quarters and cut them into thin slices. Mix everything also the vanilla pole that has been scrapped. Avoid sugar in a pan boil 20 minutes under the lid. Add sugar and cook more for 40 minutes.
Tip: The marmalade should boil a drop slowly fall from the spoon. Pour the marmalade onto scalded glass and atemoned.