Tomato-orange salad

Name: Tomato-orange salad
Yield: 4
Ingredients: Minced parsley; Pepper; 0.5 Orange juice thereof; 0.5 tbsp Salt; 1 Orange grated to thereof; 2 tbsp Wine vinegar; 4 tbsp Olive oil; 4-5 Ripe tomatoes

Salads

Cook time: 0 min.
Servings: 4

Ingredients for Tomato-orange salad

		Minced parsley
		Pepper
0.5		Orange juice thereof
0.5	tbsp	Salt
1		Orange grated to thereof
2	tbsp	Wine vinegar
4	tbsp	Olive oil
4-5		Ripe tomatoes

Instructions for Tomato-orange salad

To prepare the Tomato-orange salad recipe, please follow these instructions:

Cut the tomatoes into narrow boats, and mix them in a bowl with the salt, pepper, vinegar, orange juice, half of the Orange rind and half of the olive oil. Let it soak for a few hours, and then pour the væden from. Drizzle the rest of the oil and orange shell over and serve the salad with chopped parsley.

Tips:
Wonderful salad for meatballs and corned meat

Tomato-orange salad

Ingredients for Tomato-orange salad

Instructions for Tomato-orange salad

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