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Tomato soup with vegetables

Cook time: 0 min.
Servings: 4

Ingredients for Tomato soup with vegetables

optionalMeat and dumplings
Cooking oil
1Vegetable bouillon cube
1bundleMinced parsley
3stemsLeaf celery
5-6Peeled chopped tomatoes
5-6Grated carrots

Instructions for Tomato soup with vegetables

To prepare the Tomato soup with vegetables recipe, please follow these instructions:

Prepare vegetables. Onion and garlic chopped and chopped in the oil in a saucepan. Then put the carrots in. Then get the slice of celery and turn it all in well. Bring 1 liter of boiling water to the pan. Then add spices and broth. Allow to simmer for half an hour for 20-30 minutes. Finally add tomatoes (meat and flour rolls) and let the soup boil and serve!

The soup is served together with spaghetti and garlic.