Truffle Pizza

Name: Truffle Pizza
Yield: 1
Ingredients: Pepper; Salt; Truffle oil; 0.25 tbsp Coarse salt; 0.5 tbsp Sugar; 1.25 dl Water; 10 g Black truffle; 12.5 g Yeast; 150 g Fresh mozzarella (the in balls); 150 g Shredded mozzarella; 200 g Wheat flour

Mains

Cook time: 0 min.
Servings: 1

Ingredients for Truffle Pizza

		Pepper
		Salt
		Truffle oil
0.25	tbsp	Coarse salt
0.5	tbsp	Sugar
1.25	dl	Water
10	g	Black truffle
12.5	g	Yeast
150	g	Fresh mozzarella (the in balls)
150	g	Shredded mozzarella
200	g	Wheat flour

Instructions for Truffle Pizza

To prepare the Truffle Pizza recipe, please follow these instructions:

Dissolve yeast in water (about 30 degrees C). Mix the rest with the water, but keep flour on the floor.

Eat the dough very much - and sprinkle a little flour and cut a spoon and let the dough rise for some cellophane for half an hour.

Roll the dough thinly and serve the grated cheese. Cut the fresh mozzarella into slices and take advantage of the pizza as well as thinly sliced truffles, possibly, truffles in oil on glass. Season with salt and pepper and drizzle if necessary. With truffle oil.

Bake at 220 degrees C. alm. Oven for 15-20 minutes on the bottom groove.

Truffle Pizza

Ingredients for Truffle Pizza

Instructions for Truffle Pizza

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