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TUC/nut cake

Cakes in form
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for TUC/nut cake

1.5Package tuc biscuits
3tspVanilla sugar
7Egg whites

Instructions for TUC/nut cake

To prepare the TUC/nut cake recipe, please follow these instructions:

the crackers crushed nuts, chopped fine. biscuits, sugar, vanilla sugar and nuts mix well ´. Egg whites pískes stiff (the Bowl must be able to be turned upside down without the white flowing out) the invert gently wiping in the egg whites. Bake in a greased springform at 180 for about 1 hour, feel the after with a knitting needle.

It tastes great with soft ice and fresh strawberries URtil.kan also be used as a dessert.