Tuna pie

Name: Tuna pie
Yield: 1 portion(s)
Ingredients: Pepper; Salt; 16 Leaf gelatin; 2 Lemons juice thereof; 2 Lemons should thereof; 2 dl Coffee cream; 2 Very finely chopped/mixed bulbs; 2 can Tuna in water (drained/574g.); 6 tbsp Dried dill; 6 dl Ymer; 600 g Miracel whip

Buffets

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Tuna pie

		Pepper
		Salt
16		Leaf gelatin
2		Lemons juice thereof
2		Lemons should thereof
2	dl	Coffee cream
2		Very finely chopped/mixed bulbs
2	can	Tuna in water (drained/574g.)
6	tbsp	Dried dill
6	dl	Ymer
600	g	Miracel whip

Instructions for Tuna pie

To prepare the Tuna pie recipe, please follow these instructions:

Drain the tuna tuna Tubes with a hand mixer until it is completely pulverized.

Mix all ingredients (except husblasen) in tuna and stir thoroughly.

Put husblasen in a bowl of cold water for five minutes. Remove husblasen up and put it in a suitable Bowl and melt it mikroovns in the microwave until it is completely liquid Pour the melted gelatin into a thin beam down in tunmassen while there is stirred thoroughly

Pour the mass in a glass bowl and place on ice for the day after

Garnish with lemon, fresh dill and cherry tomatoes

Tuna pie

Ingredients for Tuna pie

Instructions for Tuna pie

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