Tuna pita
Lunch (to go)Cook time: 0 min.
Servings: 6 portion(s)
Servings: 6 portion(s)
Ingredients for Tuna pita
| Lemon juice | ||
| Pepper | ||
| Salt | ||
| 0.5 | Green bell pepper | |
| 1 | tray | Bean sprouts |
| 1 | can | Tuna in water |
| 3 | tbsp | Easy mayonnaise |
| 3 | tbsp | Ymer |
| 6 | Pita bread | |
| 80 | g | Corn |
Instructions for Tuna pita
To prepare the Tuna pita recipe, please follow these instructions:
Drain the tuna. Cut the bell pepper into cubes. Mix all ingredients and season with lemon, salt and pepper. Got lettuce and bean sprouts in pitabrødet.
Be wrapped in plastic wrap.
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