Tunsalat with eggs
SaladsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Tunsalat with eggs
| Pepper | ||
| Salt | ||
| 1 | Hard boiled eggs | |
| 1 | blob | Mayonaise |
| 1 | Medium onion (red onion) | |
| 1 | can | Tuna in water |
Instructions for Tunsalat with eggs
To prepare the Tunsalat with eggs recipe, please follow these instructions:
The tuna is drained for water, peeled and chopped into small terns, the egg is cut into small terns and all together with the mayonnaise.
Season with salt and pepper.
tips:
Easy and fast, tastes very good with crispy bread.
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