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Turkey with curry and coconut

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Turkey with curry and coconut

Mixed salad
optionalWholemeal bread
Boiled yasminris
Mango chutney
1Green bell pepper
1canChopped tomatoes
1dlChicken broth
2dlLight coconut milk
2Onion
2tbspMild curry paste
2tbspOil
2clovePressed garlic
350gShredded Turkey meat

Instructions for Turkey with curry and coconut

To prepare the Turkey with curry and coconut recipe, please follow these instructions:

Turkey meat svitset in 1 tbsp oil and addressed. The Onion chopped and peberfrugten cut into small cubes. Onion, garlic and bell pepper in 1 tablespoon svitset oil. Curry pasta, tomatoes, broth and coconut milk is added. Simmer, covered, for about 15 minutes, add the meat the last few minutes.

Bon appétit:)