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Tytte-burp

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Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Tytte-burp

0.5tspVanilla sugar
1Eggs
1tspBaking soda
1tbspWheat flour
1.5dlSugar
2dlOatmeal
50gButter

Instructions for Tytte-burp

To prepare the Tytte-burp recipe, please follow these instructions:

Pour the Oats in a bowl, grynene and smælt butter in a saucepan.
Pour the hot butter over oats grynene and add the rest of the ingredients and stir it well.
Form them into balls with a spoon, but not quite large balls as they raise much in the oven. Behind them at 200 degrees for about 10 minutes.

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