Tzatziki
SaladsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Tzatziki
| 1 | tsp | Salt |
| 2 | Cucumber | |
| 2.5 | dl | Sour cream 18% |
| 5 | clove | Garlic |
| 5 | dl | Plain yogurt |
Instructions for Tzatziki
To prepare the Tzatziki recipe, please follow these instructions:
Yoghurt natural and Creme Fraiche pour into draining through a coffee suit lined with filter bag so that the drip can dripping off.
The cucumbers are torn and put on a dish, where the tissues are clogged. They are sprinkled with salt
Garlic pressed.
Mix A38 or Yogurt Noodle and CremeFraiche with garlic.
Leave it cold for use. It is a good idea to make Tzatzikien in good time, as the garlic becomes a little stronger when it is allowed to pull a little.
tips:
The drained whey can be frozen and used for baking (instead of water or milk) at a later occasion.
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