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Ugarli

Sides
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Ugarli

1kgCorn flour
4tbspMargarine
5cupWater

Instructions for Ugarli

To prepare the Ugarli recipe, please follow these instructions:

ugarli is a rigid majsmels mush (casavanødemel is also used instead of corn flour), which is baked in a pan and is the national dish in Tanzania

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