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Walnut potato

Cook time: 0 min.
Servings: 4

Ingredients for Walnut potato

0.5dlWalnut oil
2tbspCane sugar
3tbspMinced parsley
600gSmall potatoes

Instructions for Walnut potato

To prepare the Walnut potato recipe, please follow these instructions:

Mix the walnut oil, orange zest, parsley and chopped, toasted walnuts.

Boil the potatoes and grate them lightly golden in olive oil and add sugar it last minute. Turn the potatoes around the walnut mixture.

Server duck breast cut into slices with the Orange glazed root vegetables, the braiserede Endive and Walnut potatoes.