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White chocolate cookies

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for White chocolate cookies

0.5tspBaking soda
1Egg yolk
2tspVanilla sugar
200gWhite chocolate 30%
300gWheat flour

Instructions for White chocolate cookies

To prepare the White chocolate cookies recipe, please follow these instructions:

Set the oven to 170 degrees (ordinary oven).
The butter is melted and the chocolate is chopped.

Mix the ingredients so it's a bit like a ball dough. (The dough will still be a little wet in it and go more easily than a ball dough, but it must be a whole dough.)

Cut the desired pieces of biscuits and place them on a baking sheet lined with baking paper.

Bake for 18-20 minutes.