World's best carrot cake m. glaze

Ingredients for World's best carrot cake m. glaze

Instructions for World's best carrot cake m. glaze

To prepare the World's best carrot cake m. glaze recipe, please follow these instructions:

Cake: Beat sugar and oil. Add 1 egg at a time while stirring until it foams easily. Flour is stirred together with other dry ingredients. And add to egg mixture. Then be complied with carrots, raisins and possibly. Hazelnut kernels/flakes in.

Dough heldes in two greased cake moulds and bake at 175 degrees C for about 45 minutes.

Then, the cake is cooled.

Glaze: melt the margarine with cream cheese and add the icing sugar and vaniliesukker and whisk to a smooth mass. Kommmes on the cake with the same.

Now the cake ready for serving-Bon appétit!