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World's best buns

Bread, buns & biscuits

Servings: 24 pcs

Ingredients

1 tsp Salt
100 g Sugar
1000 g Wheat flour
2 Eggs
2 pkg Yeast
200 g Margarine
5 dl Water

Instructions

To prepare the World's best buns recipe, please follow these instructions:

Lun the water and crumble the yeast here. Add salt and sugar, then margarine and egg. Finally add the flour and mix well. It is being raised in min. 30 minutes.

After that, pour the dough well and form it into buns. Put on plates and set for 30 minutes. Brush with water and bake in the oven for 12-15 minutes at 180 degrees C.

tips:
If the balls should be extra delicious, the water can be replaced with milk and a little of the sugar (25g) removed and replaced with 2 tablespoons. honey. Brush instead with eggs.


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