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Zuppa al vino dolce salina

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Zuppa al vino dolce salina

1praiseCayenne pepper
1Lemon juice thereof
1tbspCorn flour
2dlWhite wine
200gWhipped cream
3dlChicken broth
3dlMalvasia delle lipari (Ital. dessert wine)

Instructions for Zuppa al vino dolce salina

To prepare the Zuppa al vino dolce salina recipe, please follow these instructions:

Add white wine and sugar to half and add 2 dl dessert wine and chicken broth. Boil through and level with maizena. Boil 5-10 min. The soup is flavored with lemon juice, cayenne pepper and a little salt. The cream and the remaining portion of dessert wine are added. Before serving, put small bites of butter in the soup when poured into plates.