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Various recipes

Tomato Rose

Various Tomato ...

A nice, solid, half-sized tomato must be used. Carefully peel the skin of the tomato by cutting a very sharp knife from top to bottom. The tomato skin should be cut as thin as possible and be single piece. The strip should be about 1 cm wide. Carefully roll the strip together about itself in a ro...


How to cook crocodile meat

Various Crocodile ...

Crocodile is very easy to prepare and cook. It is best cooked frozen because when it gets thawed, the juice runs out and the meat loses the taste. Cook it for a couple of minutes on both sides and then stand for a couple of minutes. It is best when served just fried-boiled enough) medium rare as ...


Corn (Baby)

Various Finished infant formula or whole milk Fat Water ...

Maizeamel and water are whipped together and boil approx. 1 min. The fat is stirred and the infant formula is added until the consistency is appropriate. Server possibly. A little fruit on the porridge. tips: For children from 4 months.


Cheese from Auvergne

Various ...

French Cheese from the Pyrenees: Cantal and Fourme d'Ambert


Chinese 123 marinade

Various Sesame oil Fish sauce Soy sauce ...

Quantity is dependent on portion size, so you only need to maintain the amount of the portion you need. The marinade can, for example, Used for fried rice.


Chinese wok oil

Various Chili after temperament Crushed garlic Neutral oil ...

Cut chili fine and mix the ingredients. Used to roast wokmad with. Remember that garlic will taste ugly if the oil is allowed to warm too long before the wok food is cooked.


Apple slices without wheat flour and eggs

Various Grated lemon rind Cardamom Bicarbonate of soda ...

The cream is whipped to whipped cream No-eggs are stirred with water, the beer is added and whipped together, the rest except the whipped cream and butter, added and whipped together. Turn the whipped cream in, cooled melted butter is turned in just before baking.


Stuffed vegetarian pancakes

Various Oregano Grated cheese Saracha sauce to fit ...

Milk and eggs are whipped together. Mel is sifted in the dough, salt is added and the dough is whipped again until there are no lumps. Saracha sauce is added to the taste fits. The pancakes are made in a small pan (Wok pot can be used) While the pancakes bake make the stuff ready. Mos th...