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Recipes with Medium sherry

Soups Pepper Grated Parmesan cheese Salt ...

Pour væden from celery hearts – save it. Cut the celery into small pieces. Pour the beans – the væden must not be saved. Com løgsuppen, celery with wetness, beans, water and sherry in a pan. Warm it up to the boiling point. Season with salt and pepper. The sou


Mains A little thyme, Rosemary and Sage Medium sherry Fresh-clipped mallards ...

Slice the thighs from and prepare for themselves. Roast wild ducks in very hot oven 275 ° c for about 15 min then take the ducks out and let them rest. Brown thighs strongly by in a frying pan. Season with salt and pepper and add 2 dl. water and put it in the