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Recipes with Puff pastry in large rolls of 225 g

Mains A residual steamed plaice fillets, 4-6 pieces Pepper Salt ...

The dough is rolled out to fit in a pie shape of approx. 22 cm. Squeeze the dough well and cut the edges with a small bowl so that the dough does not fall into the mold during the battering. Leave the dough to rest for 15 minutes otherwise creep it, and cook f