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Recipes with Velafdryppede chickpeas or 200 g chickpeas steeping cooked tender and sprinkled by

Sauces Lemon juice Pepper Salt ...

Saute onions, carrots and celery in the warm oil ca. 8 minutes. Add the chili, caraway, coriander and garlic and cook for a few minutes. Pour the wine, boil it all 5-6 minutes, season with lemon juice, salt and pepper from the grinder, before it is served in s