Recipes with Water or Fund

James Oliver's Lamb Carrion

Preheat the oven to 170 degrees. Sauté curry mix and paste golden in butter in a frying pan under regular stirring. Add tomatoes and water / fond, boil up, cover with stanniol and style the pan in the oven for 1½ hours, so the taste becomes very concentrate

Maafe - Mafe - Groundnut stew

Cut the vegetables into the mouthpiece bites. Cut the chop and chilli in fine tern. The tomatoes can be flaked or used with peel, they are cut in both. The oil is heated in a large pot, onion and chicken are sautéed in high heat. Reduce heat and simmer for a

Turkey leg roasted with apples and broccoli with dill and cucumber vinaigrette

Broccolien: Put broccolien in a bowl and pour boiling water over. Let them stand 20 min. Blend, the rest of the vegetables and season with mustard, sugar, salt, pepper, dill and vinegar. Let broccolien vinaigretten afdryppe perfectly, turn in and let it drag w

Parsley root-bearnaise

vegetables peeled and cut into smaller pieces so they quickly through the boil. They are cooked in a pan with 1 dl water or Fund. When the vegetables are cooked, blended together with the rest of the ingredients. Season with salt and pepper. If you think the s