Christmas cake figures
CookiesCook time: 0 min.
Servings: 100
Servings: 100
Ingredients for Christmas cake figures
| (it is recommended to use only the amount of flour to the dough can let go) | ||
| Reven should of 1 lemon | ||
| 1 | kg | Wheat flour |
| 1.5 | tsp | Carnation |
| 2 | tsp | Baking powder |
| 200 | g | Margarine |
| 275 | g | Brown sugar |
| 300 | g | Honey |
| 4 | Eggs |
Instructions for Christmas cake figures
To prepare the Christmas cake figures recipe, please follow these instructions:
Bake at 200 degrees for approx. 7 minutes
(It is recommended to put the dough on the fridge so it is easier to work)
Take a small portion of the dough and roll out to a thin layer (2 - 3 mm thick) and squeeze the dough out with shapes.
Put your expressed figures on a baking sheet and bag them for approx. 6.5 minutes - until they are light golden
Let them cool on a grate and continue the process as before with the rest of the dough.
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