Musligrød

Name: Musligrød
Yield: 4 portion(s)
Ingredients: Accessories; 0.5 tsp Coarse salt; 0.5 dl Hazelnut flakes; 0.5 dl Desiccated coconut; 0.5 dl Sesame seeds; 1 tsp Cinnamon sugar (where applicable); 10 dl Water; 100 g Dried fruit eg Apple apricot or raisins; 3.5 dl Oatmeal; 4 dl Milk

Porridge & gruel

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Musligrød

		Accessories
0.5	tsp	Coarse salt
0.5	dl	Hazelnut flakes
0.5	dl	Desiccated coconut
0.5	dl	Sesame seeds
1	tsp	Cinnamon sugar (where applicable)
10	dl	Water
100	g	Dried fruit eg Apple apricot or raisins
3.5	dl	Oatmeal
4	dl	Milk

Instructions for Musligrød

To prepare the Musligrød recipe, please follow these instructions:

Stir in oatmeal and water in a saucepan. Bring to the boil while you touch in the porridge. Add the rest of the ingredients and cook a couple of minutes If muesli porridge becomes too thick, so add a little more water. Season with salt and give milk to.

Musligrød

Ingredients for Musligrød

Instructions for Musligrød

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