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Recipes with EVS. a little finely chopped parsley

Soups EVS. a little finely chopped parsley Thyme Turkey bacon (alm. bacon cubes can also be used) ...

Soup: Season the curry in the oil and add the chopped onions. Then you will get tomatoes, boullion and squeezed garlic. Lay the lid on the soup and simmer for 20 minutes. Add cremefine, let the soup boil and season with salt and pepper. Finally, mix the soup t