Recipes with Fine cornmeal

Torta sbrisulona

The almonds are shaken golden on dry forehead under low heat. May flour mix with flour, sugar, roasted almonds, salt, lemon peel and vanilla sugar in a bowl. Make a small dough in the middle of the dough in the bowl and put the butter in. Mix the dough thoroug

Raspberry Dough Gluten Free

Remember just before water or milk is mixed in the flour, the guar gum is dissolved therein. It is important that it is poured into the dough immediately, as it otherwise gelates to an unusable lot. Fiber Remember to mix in the flour before adding the liquid.

Polenta con carne e salsiccia

Bouillons boil up. The flour is poured in and boiled with stirring once. It is then boiled on very low heat for approx. 30 min. When the polenta has finished cooking, squeeze it into four small savory ingredients and keep it cold. The meat is sautéed in

Fried lobster tail with coconut

Rinse the virgin hips under running cold water. Turn the tails from the heads. Cut the underside of the tail with a scissors and arrow carefully out the meat. Remove the intestine, the dark strand that passes through the tail. Stir the ingredients together

Snob red Gluten free

Remember just before water or milk is mixed in the flour, the guar gum is dissolved therein. It is important that it is poured into the dough immediately, as it otherwise gelates to an unusable lot. Fiber Remember to mix in the flour before adding the liquid.

Indian maize budding

Dissolve the 75 g corn flour in the cold milk. Then cook the mixture at low heat until the mass becomes thick. Let it cool a little and then add the other ingredients, except the butter. Pour the bowl into a greased bowl and bake at 200 degrees for one hour. J

Mexican tamales stuffed corn leaves

Came corn grains in a pan with water and a little salt and boil the water away, approx. 2 min. Chop them in a food processor. Add the corn flour, lime juice, butter, salt, sugar and pepper and run another 30 sec. in the food processor. The dough must have cons