Recipes with Hakked mint leaves or flat-leaf parsley
Sides Need of a little finely grated lemon Hakked mint leaves or flat-leaf parsley Salt ...
Boil the pens in salted water and let them drain in a colander, save 2 tablespoons of cooking water and got the pens in a pan together with the spring onions Sauté in oil. in a frying pan add the bell peppers, asparagus and peas and FRY further a few min. Came
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