Recipes with Tipo 00 flour

Filone broke

Stir the yeast into the water, add flour and salt and knead it to a smooth dough. Bring the dough into a bowl greased with oil, turn it around so that there is oil all over it. Pour into the refrigerator for six to eight hours until the dough is raised. Put

Pizza with chorizo

Dough: Bring all the ingredients into a bowl and it's often together with your hands in 10-15 until the dough is cool and delicious. Let the dough rise for my 4 hours. pizza Turn on the oven at max. (250-300 degrees) Warm the bag or frying pan up. Div