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Avocado salad with shrimp and Walnut vinaigrette

Salads
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Avocado salad with shrimp and Walnut vinaigrette

a littleLemon juice
Olive
Pepper
Salt
0.5dlNut oil or cold-pressed rapeseed oil
0.5Strimlede lettuce leaves
100gSmoked shrimp
2Avocados
200gShrimp
2-3Tomatoes
50gWalnut kernels

Instructions for Avocado salad with shrimp and Walnut vinaigrette

To prepare the Avocado salad with shrimp and Walnut vinaigrette recipe, please follow these instructions:

Cut the tomatoes into slices. Make a bed of lettuce and tomatoes on 4 plates. Peel avocados and cut the avocado flesh into cubes. Mix them with lemon juice. Chop the nuts coarsely. Mix avocado, nuts and shrimp, and favor it on the plates. Beat the vinaigretten together, and drizzle it over. Garnish with the whole smoked shrimp and olives.