Caribbean chocolate
Drinks (warm)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Caribbean chocolate
| Lemon juice | ||
| EVS. cocoa for garnish | ||
| Ice cubes or crushed ice | ||
| The grains from 1/2 Rod oatmeal | ||
| 1/2 | dl | Brown rum |
| 1/2 | Grated coconut (not to scale) | |
| 3 | Ripe bananas | |
| 40 | g | Cocoa |
| 50 | g | Cane sugar |
| 6 | dl | Whole milk |
Instructions for Caribbean chocolate
To prepare the Caribbean chocolate recipe, please follow these instructions:
All ingredients come in a blender and blend together. Sprinkle with lemon juice. Drink the beverage in glass and decorate with cocoa before serving.
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