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Casper's father's pasta dish

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Casper's father's pasta dish

1pkgBacon cubes
1pkgHam cubes
2.5-5dlWhipped cream
3-4cloveFinely chopped garlic
3-4tspGreen pesto
4-500gPasta penne or screws

Instructions for Casper's father's pasta dish

To prepare the Casper's father's pasta dish recipe, please follow these instructions:

Cook the pasta following the instructions on the packaging.
Saute diced bacon in a frying pan with high edges or a saucepan (preferably with non-stick coating). Bacon may not be crisp, but now must also not be too "raw". When the bacon has gotten the right consistency, pour off excess liquid from the roast (otherwise will be right too salty) and ham cubes, add and fry with a little.
Then add the finely chopped garlic as svitser a brief moment to deliver flavor.
Pour whipping cream on (personally I 1/4 ltr. of vision is too little and 1/2 ltr. too much, but it is a matter of taste) and add the Green pesto.
Let the sauce Cook for it has been good to taste with pepper-creamy and possibly. Salt-however, this should not be necessary.
When the pasta is done, pour the water from the pasta and sauce are mixed together.
Serve with salad and/or boiled/roasted vegetables.

Tips:
Have tried to replace the cream with other alternatives, but it is just not the same delicious result. So they are a little cream-startled may just eat a little less of the pasta and more vegetables: o) Bon appétit