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Chocolate cake in baking pan with chocolate pieces and nuts

Cakes in form
Cook time: 0 min.
Servings: 12

Ingredients for Chocolate cake in baking pan with chocolate pieces and nuts

100gHazelnuts
100gDark chocolate 44%
2tspBaking soda
2dlYmer naturel
400gSugar
450gWheat flour
450gButter
5tbspCocoa
6Eggs

Instructions for Chocolate cake in baking pan with chocolate pieces and nuts

To prepare the Chocolate cake in baking pan with chocolate pieces and nuts recipe, please follow these instructions:

Butter and sugar is stirred softly. Stir in the eggs, one at a time.

The flour mixed with baking powder, cocoa, chopped chocolate and nuts.

Flour and ymer turned into dough.
The batter is poured into a greased baking pan (ca. 23x33), Bake about 50 minutes at 175 degrees c. alm. oven.