Kaiserschmarn
Desserts (warm)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Kaiserschmarn
| Raisins | ||
| 1 | tsp | Sugar |
| 1 | tsp | Vanilla sugar |
| 100 | g | Wheat flour |
| 3 | Eggs | |
| 3 | tbsp | Butter |
| l | Milk |
Instructions for Kaiserschmarn
To prepare the Kaiserschmarn recipe, please follow these instructions:
Mix the dough (butter, sugar, egg, flour, vanilla sugar and milk) together and put it on a hot forehead. Sprinkle the raisin on and turn it when it is golden. When the other side is golden, the dough is torn into small pieces and served hot.
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