Find recipes from the World's Cookbook - Wocobook www.wocobook.com
print favorite

Mørbrad with summer pasta

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Mørbrad with summer pasta

Fat for frying
Pepper
Parsley
Salt
1Cucumber or squash
1tspDijon mustard
1largeOr 2 small pork tenderloin
1-2cloveGarlic
2tbspMinced parsley
2tbspOil
2tbspGrated bread
3Tomatoes
35gAlmond flakes
400gRibbon pasta

Instructions for Mørbrad with summer pasta

To prepare the Mørbrad with summer pasta recipe, please follow these instructions:

Stir the salt and pepper-sliced ​​sirloin steaks for a few minutes on each side of butter or oil on a pan. Remove them from the forehead and turn parsley, mustard, grated french bread and almonds into. Stir and spread it on the steaks. Pasta the pasta in leachate water. Let it drip and put it back into the pan with oil, tomato boats, cucumber pieces and crushed garlic sauce. Heat it briefly and serve it with parsley with the steaks.