Pesto Bread

Ingredients for Pesto Bread

Instructions for Pesto Bread

To prepare the Pesto Bread recipe, please follow these instructions:

Turn on 200 degrees.
Half the balls and butter pesto on as needed.
Tomatoes cut into slices or cubes and turn into the squeezed garlic.
Light tomatoes with garlic on top of the pesto-smoked buns.

Paste the pest bread in the oven for about 10 minutes or until the cheese is melted and the bread at the edge is golden brown.

Leave the bread for 3 minutes, after which they are ready for serving.

tips:
The breads can also be baked without tomatoes. Instead, butter the garlic on top of the pesto.