Pickled walnuts II
SidesCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Pickled walnuts II
| Cognac | ||
| Honey | ||
| optional | A little cinnamon | |
| Walnuts |
Instructions for Pickled walnuts II
To prepare the Pickled walnuts II recipe, please follow these instructions:
Brandy boil up with honey approx. 5 minutes. While the three walnuts with boiling water is poured over draws 5 minutes. Water is poured from the three walnuts and these are cooked approximately 8-10 minutes in cognac and honey. If you want can add a sprinkle of cinnamon.
Tips:
Suitable for cheese and a good port.
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