Potato mashkin with strawberries

Name: Potato mashkin with strawberries
Yield: 8
Ingredients: 0.5 letter Cake cream corn flour (powder); 1 dl Wheat flour; 1.5 tsp Baking soda; 100 g Dark chocolate 44%; 100 g Butter; 2 Eggs; 2 dl Sugar; 2.5 dl Whipped cream; 2.5 dl Whole milk; 200 g Cooked cold potato; 200 g Pure raw marzipan; 500 g Strawberries, fresh

Cakes in form

Cook time: 0 min.
Servings: 8

Ingredients for Potato mashkin with strawberries

0.5	letter	Cake cream corn flour (powder)
1	dl	Wheat flour
1.5	tsp	Baking soda
100	g	Dark chocolate 44%
100	g	Butter
2		Eggs
2	dl	Sugar
2.5	dl	Whipped cream
2.5	dl	Whole milk
200	g	Cooked cold potato
200	g	Pure raw marzipan
500	g	Strawberries, fresh

Instructions for Potato mashkin with strawberries

To prepare the Potato mashkin with strawberries recipe, please follow these instructions:

Stir butter and sugar lightly and airily. Stir the egg yolks in.

Add the cracked marcipan with the cracked potatoes, flour and baking soda.

In the end, turn the poop whipped egg whites in.

Bake in spring form approx. 24 cm. In diameter at 175 degrees 25-30 minutes.

Melt the chocolate and spread it over the cake.

Stir the cake cream according to the instructions on the package.

Mix the cream and cream and sprinkle it over the cake when the chocolate is stiffened.

Finally, strawberries are halved and distributed on the cake.

Potato mashkin with strawberries

Ingredients for Potato mashkin with strawberries

Instructions for Potato mashkin with strawberries

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