Salami and cheese pasta
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Salami and cheese pasta
Pepper | ||
Salt | ||
1 | clove | Garlic |
1 | tsp | Oil to the dish |
1 | Red bell pepper | |
1 | glass | Salsa |
1 | tsp | Butter |
1 | Squash | |
150 | g | Gorgonzola cheese |
150 | g | Salami |
2 | Onion | |
250 | g | Tagliatelle |
Instructions for Salami and cheese pasta
To prepare the Salami and cheese pasta recipe, please follow these instructions:
Cook the pasta to the barely finish. Arrow the onions and cut them into thin slices. Bell Pepper cut in fine strips and squashen cut into sticks. Cut the sausage in striml and cheese into cubes. The fat is melted in a pan and fry the onions glossy. Add the bell peppers, squash and pressed garlic. Let it fry together for a few minutes.
Add the sauce mixture and simmer another few minutes-taste with salt and pepper.
Mix the pasta with salami and cheese. Butter a casserole dish with oil and put mixture into salsa sauce over and Pour. tyres with a lid or foil. Cakes in the middle of the oven for about 20 minutes. Serve immediately.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328